1. Zhongshan Road, as Fujian's pioneering district dedicated to inbound tourism, boasts a multilingual volunteer team to help international guests navigate and deeply appreciate the stories of Xiamen.
2. The experience is hassle-free, with foreign currency acceptance at over 70 merchants and the option of instant tax refundsat multiple locations.

A Culinary Guide

Huang Zehe Peanut Soup: Served at a time-honored shop, the peanut soup is sweet yet light. Pairing with fried dough sticks helps elevate it to a classic.1

Yuehua Shacha Noodles

Renowned for its rich and savory broth base, generously topped with fish balls and tender pork collar. A definitive benchmark for Xiamen-style Shacha noodles.

1980 Braised Pork Rice Dumplings: Stuffed with a hearty mix of mushrooms, chestnuts, egg yolk, and dried shrimp, these dumplings offer a delightfully layered texture.

Lianhuan Oyster Omelette

 (in the Jukou Street): This classic street-food dish features plump oysters wok-fried with sweet potato starch into a crisp pancake, perfectly complemented by a side of Xiamen's own chili sauce.

Muscovy duck and Frozen Bamboo Shoots (Minnan Style): Essential local delicacies for an authentic taste of Minnan (Southern Fujian) cuisine.